5/25 Monday Night Wine Dinner: Ancient Vines, Adriatic Winds: The Wines of Ciavolich
May 25, 2026 05:00 PM until May 25, 2026 09:00 PM
Begin the week the Italian way—around the table with great food, great wine, and genuine company. Each Monday, we highlight a different winemaker or Italian wine region with an intimate three-course prix fixe menu and featured pairings. Meet the winemaker or estate representative, discover the stories behind each bottle, and enjoy dishes inspired by the diverse regional traditions of Italy.
Vegetarian, gluten-free, and dairy-free options are always available. Join us for a weekly celebration of Italy’s terroir, table, and timeless hospitality.
Ancient Vines, Adriatic Winds
The Ciavolich family’s roots in the Chieti area of modern-day Abruzzo stretch back to the 1500s, when they fled the Saracen invasions in Bulgaria and settled in this fertile landscape. Over generations, they established themselves as skilled farmers and careful stewards of the land, building a deep connection to the region. Today, Ciavolich ranks among Abruzzo’s leading producers, focusing on native varieties such as Trebbiano Abruzzese, Pecorino, and Montepulciano. Their wines reflect the region’s unique balance, shaped by the cool influence of the Apennine peaks and the salty breeze of the Adriatic.
3-Course Prix Fixe | $65
Wine Pairings | $55